Global Communication
In a recent Communication Studies course, international students shared insight about what it is like to adapt to American culture as they pursue their degrees.
In the Communication Studies course, “Media, Food & Foodways,” Assistant Professor Teddy Workneh, Ph.D., asked his students to dig deep into their family’s history to understand the ways in which food has shaped inter-generational relationships and values. Here's some of what they had to say.
